Additional information
Weight | 300 g |
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¥972
Heavenly soft and luscious, lemon curd is made by gently cooking a mixture of lemon juice, lemon peel, eggs, sugar and butter until thickened. A divine and flavorsome spread that pairs well with breads, pastries, cakes and tarts.
Main ingredients: lemon juice, lemon peel, eggs, sugar and butter. (No preservatives).
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